Need a quick and easy dessert?  Try this recipe!

*  Take a store bought 9-inch graham cracker pie crust and cook according to package directions

*  Let crust cool

*  Fill with your favorite ice cream (I use BlueBell Cookies and Cream)

*  Top with your favorite toppings (Fruit, whip cream, chocolate or caramel syrup, or nuts!)

Filed under: Recipes